
Agricultural production
We breed Aberdeen angus cattle on Tetin pastures. We grow alfalfa, silage corn, sorghum, poppy seed, oats, wheat, barely, rapeseed, soybean and leguminous.
Dear customers, we look forward to seeing you on Friday, December 8 from 9 am to 14:30 pm, on the main square in Beroun. You can also come to pick up your meat order at our trailer on the square, more info at The Farm shop.
Dear customers, we can deliver your order to Beroun, including the surrounding area, and also to Prague, on Thursday, December 14. Please send us your order with transport no later than Wednesday 2:00 pm.We will be happy to deliver your order over 1.500 Kč to your home. We wish you a beautiful day and look forward to your order.
Fallow deer meat is very delicious, almost fat-free.
Dear customers, from December 18 to December 22, we are extending the opening hours of The Farm Shop during the week. Christmas trees will be on sale from December 9.
We proudly breed our cattle the most ethical way and we are very pleased to offer you the local meat products (only).
We farm on an agricultural land of Český kras (Bohemian Karst) landscape. By grazing Aberdeen angus cattle and growing various cops, we became part of the local environment and climate. We perform all of our work with utmost care and according to latest science and using innovative technologies.
Our matured bovine meat and game and other products from regional producers are available at our farm shop directly at the Tetín castle. We offer you a cup of coffee for free. We are open on Tuesday 12 a.m. – 5 p.m., Thursday 12 a.m. – 5 p.m., Friday 12 a.m. – 5 p.m. and Saturday 9 a.m. – 12 p.m.
We maintain and keep up forests and protected landscape area in the heart of Bohemian Karst. We process wood as it is an important renewable raw material.
We take care (maintain) the Koda national nature reserve.
We use gentle soil tillage practices to minimize disruption of the environment where we farm.
In exiting world of agriculture, our core values remain constant.
"I am regular customer of The Farm shop, their luxurious juicy meat melts right at the tongue."